Our nation wastes 40 percent of the food that is produced. Join us for a conversation about how gleaning could provide a simultaneous approach to fighting food waste and hunger in our communities.
Morgan Curry is the executive director of Skagit Gleaners in Mount Vernon, Washington, and serves on the Association of Gleaning Organizations' national board. Morgan will provide a history of gleaning and demonstrate how programs, like Skagit Gleaners, are showing up as sustainable practices in our current food system.
